Name Syrah Nero d’Avola
Spiced and persistent oriental perfumes are happily blended with soft and delightful Sicilian tastes in a sensual and warm red wine creating the oldest Oriental and Sicilian flavours. It’s a wine with a deep ruby red colour and beautiful notes of mature red fruits. The palate notes an elegant tannins richness
Grapes 60% Nero d’Avola, 40% Syrah
Grape Harvest M anual in boxes. The syrah in the last week of August and the nero D'avola is picked in the second decade of September.
Production method Vinification in red fermenters followed by 6 months maturation in French Barriques
Coupling Excellent with red meat or hard cheese.
Ideal serving temperature 16–18°C.
Alcoholic strength 14%